KESWANI, Dr. Sarika; JHA, Dr. Rimjhim. Awareness of Organic Food on Athletic Performance in India. Metallurgical and Materials Engineering, [S. l.], v. 31, n. 1, p. 209–214, 2025. DOI: 10.63278/10.63278/mme.v31.1. Disponível em: https://www.metall-mater-eng.com/index.php/home/article/view/1236. Acesso em: 29 aug. 2026.